
Guides
15 Mediterranean Foods That Are Easy to Make at Home
Fifteen simple, everyday Mediterranean dishes — no special equipment, no hard-to-find ingredients.
The history behind the dishes, what to cook first, and practical guides to Albanian, Balkan and Mediterranean cooking.

Fifteen simple, everyday Mediterranean dishes — no special equipment, no hard-to-find ingredients.

From Ottoman kitchens to the corner byrektore: how a layered pastry became part of everyday Albanian life.

Lamb, yogurt, eggs and a clay dish: what tavë kosi is, where it comes from, and why it's called Albania's national dish.

Byrek, tavë kosi, fërgesë, flija and more: a friendly guide to the dishes that define Albanian home cooking.